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DE +43 4244 90500 Vivea 4* Hotel Bad Bleiberg - Menu Vivea 4* Hotel Bad Bleiberg - Menu
Vivea Hotel Bad Bleiberg - Genuss & Kulinarik | Frühstücksbuffet © Hannes Dabernig

Culinary delights at the Vivea Hotel Bad Bleiberg

At the Vivea Hotel Bad Bleiberg, you can expect a culinary experience that puts the diversity of the region centre stage in an enjoyable way. Our kitchen team attaches particular importance to fresh, seasonal ingredients and works closely with local producers. From hearty Carinthian specialities to international delicacies - you can look forward to varied moments of pleasure.

Pure breakfast pleasure

Start the day full of energy

Start your day at the Vivea Hotel Bad Bleiberg with a breakfast that leaves nothing to be desired. Our generous buffet offers over 80 different delicacies: from regional specialities, fresh fruit and crunchy vegetables to a large selection of bread, spreads and hearty cheese and sausage specialities:

Look forward to an enjoyable morning and be inspired by the variety and freshness of our selection.

Vivea Hotel Bad Bleiberg - Genuss & Kulinarik | Frühstücksbuffet - frisches Gebäck © Hannes Dabernig

Your pampering breakfast:

✓ Breakfast buffet 7.00 - 9.30 a.m.
✓ Front cooking area
✓ Over 80 delicacies
✓ Regional and seasonal selection

Seasonal specialities &
regional highlights

Vivea Hotel Bad Bleiberg - Genuss & Kulinarik | Buffet © Neuschmid

Themed buffets at the Vivea Hotel Bad Bleiberg

Enjoy variety

At the Vivea Hotel Bad Bleiberg you can expect a delicious variety of themed buffets, which always surprise depending on the season and occasion.

Whether asparagus buffet in spring, tender goose buffet in autumn or the Carinthian delicacy buffet with specialities from the region - each buffet brings the special touch of the region and the season to your plate - for varied evenings full of enjoyment.

Vivea Hotel Bad Bleiberg - Themenbuffet © Karin Neuschmid Vivea Hotel Bad Bleiberg - Hafergericht © VMA.tv | Fotograf: Konstantin Kurasch Vivea Hotel Bad Bleiberg - Frühstücksbuffet © Karin Neuschmid

Experience oats in a new way

Healthy oats

healthy, delicious, filling

Our tip: Let yourself be surprised by the variety of delicious oat dishes. From a sophisticated broccoli and oat risotto to a fruity gingerbread and raspberry porridge - oats are a real flavour revelation.

This special diet is rich in fibre and nutrients and balances body and mind. Experience how good healthy food can taste and treat yourself to a soothing break for your well-being.

Vivea Hotel Bad Bleiberg - Genuss & Kulinarik | Haferfasten © VMA.tv

Cookery workshops

Learn to cook healthily and enjoyably

Experience our inspiring cookery workshops with our dietician team at the Vivea Hotel Bad Bleiberg.

Depending on the season and occasion, you can conjure up light and delicious dishes together, such as pumpkin and mango salad, pumpkin rösti or savoury muffins with pears and walnuts. Or how about a healthy, vegetarian burger made from home-baked wholemeal buns and protein-rich patties made from chickpeas and kidney beans?

Get healthy recipes, sweet inspiration and everyday tips that make cooking a real pleasure!

Vivea Hotel Bad Bleiberg - Genuss & Kulinarik | Kochworkshop © VMA.tv | Fotograf: Konstantin Kurasch

Info

  • Cookery workshop: 1x per week
  • Costs: € 19,- to € 25,- / person
  • Number of participants: max. 10 people
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